The Battle for Outdoor Dominance: Insects vs Crustaceans As people venture into the great outdoors, their relationship with nature is constantly evolving.
Some find solace in familiar comforts like packaged snacks and trail mix, while others are exploring insects and crustaceans as a source of sustenance.
This article examines entomophagy – eating insects – and compares it to our affinity for shellfish, looking at nutritional value, culinary applications, and cultural significance.